Abigael Alfredah
Welcome To Gaella's Kitchen
Meet Chef Abbie...
I'm a passionate Kenyan chef with a deep love for creating unforgettable culinary experiences. From the vibrant spices of Swahili coastal dishes to the comforting flavors of upcountry classics, I bring a modern twist to traditional Kenyan cuisine — and beyond.
My journey began in my mother’s kitchen, where I first discovered the magic of combining simple ingredients to create something truly special. Today, I bring a modern twist to African and international cuisine, combining traditional flavors with contemporary techniques to craft memorable culinary experiences.
My mission is simple: to create unforgettable experiences through food that speaks to the soul.
An ideator and strategic thinker
Ten plus years in the foodservice industry
Corporate Administrator
Advocado Toast
Conference Operations
Dessert Tart
New Recipe Creation
Braised Short Ribs
Food Demonstrations
Carrots & Greens
Private Events
Shrimp Salad
Portfolio
Recipe Development
Ideation
Project Management
SOPs, Operations, Strategy
Food Styling
Presentation
Food Demonstrations
Speaking & Events
